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Iberian Wagyu Ribs
€9,90 – €14,90 IVA incluidoIberian Wagyu ribs are made with the animal’s ribs. This cut is ideal for low temperature cooking. Grilled, baked or whatever you like, enjoy this meat and the juiciness of its fat.
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Iberian Wagyu Tongue – Machine sliced
€6,60 IVA incluidoThe Iberian Wagyu tongue is a marinated product made in an artisanal way, in the style of the traditional Extremadura slaughter, exclusively with meat from certified animals such as Iberian Wagyu, without mixtures of meat or fats from other animals.
Iberian Wagyu Open Loin
€17,98 IVA incluidoOur Iberian Wagyu open loin is made from the needle. It is a cut similar to the one made with the low loin to make the entrecote, but it comes from the needle. It is a great piece to try and share with your family and friends.
High loin of Iberian Wagyu – Machine sliced
€17,60 IVA incluidoThe high loin of Iberian Wagyu is a marinated product made in an artisanal way, in the style of the traditional Extremadura slaughter, exclusively with meat from certified animals such as Iberian Wagyu, without mixtures of meat or fats from other animals.
Iberian Wagyu Salchichón – Sliced
€6,60 IVA incluidoIberian Wagyu salchichón is a sausage made in an artisanal way, in the style of the traditional Extremadura slaughter, exclusively with meat from certified animals such as Iberian Wagyu, without mixtures of meat or fats from other animals.
Iberian Wagyu Silks – Sliced
€9,90 IVA incluidoIberian Wagyu Silks are a sausage made in an artisanal way, in the style of the traditional Extremaduran slaughter, exclusively with meat from certified animals such as Iberian Wagyu, without mixtures of meats or fats from other animals.
Iberian Wagyu Sirloin – Sliced
€19,80 IVA incluidoThe Iberian Wagyu sirloin is a marinated product made in an artisanal way, in the style of the traditional Extremadura slaughter, exclusively with meat from certified animals such as Iberian Wagyu, without mixtures of meat or fats from other animals.