Iberian Wagyu Steak
The Iberian Wagyu ribeye comes from the boneless high loin. With its firm and juicy texture, the ribeye is a cut that leaves no one indifferent. Grilled or grilled, this piece will not disappoint.Shelf life: Up to 2 years from its preparation. Preparation and conservation: Store at a temperature between -18 and -20ºC. For consumption, it is recommended to thaw progressively in a refrigerator. Check that the product is well thawed before its preparation. Animal part:
Description
Ingredients: Iberian Wagyu Steak
Weight: 500 g -1.2 kg
Allergens: Allergen free
Shelf life: Up to 2 years from its preparation.
Preparation and conservation: Store at a temperature between -18 and -20ºC. For consumption, it is recommended to thaw progressively in a refrigerator. Check that the product is well thawed before its preparation.
Animal part:
Additional information
| Peso | 500-700 g, 700-900g, 900 g -1,2 kg |
|---|