Iberian Oxen Steak


The Iberian Oxen steak comes from the boneless loin. With its firm and juicy texture, the chuletón is a cut that leaves no one indifferent. Grilled or barbecued, this piece will not disappoint you.

Ingredients: Iberian Oxen Steak

Weight: 500 g -1.2 kg

Allergens: Allergen free

Shelf life: Up to 2 years from its preparation.

Preparation and conservation: Store at a temperature between -18 and -20ºC. For consumption, it is recommended to thaw progressively in a refrigerator. Check that the product is well thawed before its preparation.