Iberian Wagyu Chorizo Pumpkin Sausage

4,80 IVA incluido



The Iberian Wagyu Chorizo Pumpkin is a sausage made in an artisan way, exclusively with the fat from animals certified as Iberian Wagyu, without mixtures of other animals.


Beef fat (Iberian Wagyu), pumpkin, onion, paprika, salt, garlic and spices.

Weight: 300-400 g

Shelf life: 6 months from the date of production.

Preparation and conservation: Open the vacuum packaging of the product 10-15 minutes before consumption so that the product regains its organoleptic characteristics and consume directly. Once opened, keep cold and consume as soon as possible.

Country of origin: Spain