Iberian Ox Tomahawk
The Iberian Ox tomahawk is made from the first five ribs of the animal. It is an exceptional cut for grilling or barbecue cooking, a great piece to share. If you are a meat lover, this is your ideal cut.
Description
Ingredients: First ribs of Iberian Ox
Weights: 1-1,50 kg
Allergens: Allergen free
Shelf life: Up to 2 years from preparation
Preparation and preservation: Keep at a temperature between -18 and -20ºC. For consumption, it is recommended to defrost progressively in a refrigerator. Check that the product is well defrosted before preparation.